Friday, June 21, 2013

Excursion to Vardzia


June 2nd:

The week after job shadowing we had what we call our cultural trip. This is where you get a group together (for the most part we all stayed in our clusters) and travel to a different area on our own. My group opted to do an overnight trip in Vardzia, which is known for its cave city.

We stayed in a guesthouse called Valodia’s Cottage. It was such a nice and peaceful location. We were up in the mountains, right along a little spring. It was hostel style and everyone ate together and it had a real communal feel. We had a great meal of a whole tevsi (fish) –I know I wrote earlier about how gross the fish here can be, but this fish was awesome! – badrijani (eggplant), saladi (can you guess what that translates to?), kartopili (potatoes), and of course some gvhino (also an easy one, but wine). We all needed that healthy refresher of a meal… I know this because we went on about it for a few days to anyone that would listen.

View from Valodia's: 
 Delish Fish:




The next day we stumbled our way through a Georgian guesthouse checkout, and set off to the caves! They were a pretty amazing sight. We had the convenience of climbing up stairs and built in paths to view these ancient homes, but I have no idea how people lived up there hundreds of years ago. The point of the caves was to hide from battle, because Georgia’s history is filled with wars and conflict. Many people fled to mountains and underground caves to escape the violence. I’m pretty sure they accomplished their attempt at isolation.



One funny note was that even though Vardzia is a huge tourist destination, we still overtly stood out as the only Americans there. A ton of school children were there on class field trips and wanted to take more pictures with us than of the beautiful and historic scenery.

I was personally amazed at how un-regulated the site was. In a sense it’s so cool to be able to freely explore, climb, touch and just fully experience a piece of history. At the other end, I couldn’t help but think about how well the site is being preserved. These were ancient artifacts we were looking at, and nothing was being done to preserve it. I worry that by letting people roam freely throughout it, they’ll find themselves without this great piece of history. Maybe I’m wrong. Maybe the rock will last forever…


While we were at the top of the caves, we decided that we had worked up an appetite. So in true (or what we thought was true) Georgian fashion, we broke out our Supra! Fully equipped with fruit, cheese, bread, sausage, cucumber, beer and cake – luckily, our friends’ host families didn’t let them leave the house without a sufficient picnic packed. I’m not sure if it was because it was a cultural faux pas or just because we’re Americans (the usual reason) but we got stared down! We were such a spectacle. When we stopped to set up our spread the area was clear of people and seemed convenient. Ten minutes later we are in the middle of a huge Georgian crowd climbing down the stairs and staring at us eating. We didn’t care enough to stop eating. We are very used to being stared at by now. 

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